Wednesday, May 23, 2012

Meatloaf Win!

I made the best meatloaf tonight that I have ever made.

1lb ground turkey
1 egg
1/2 sleeve wheat crackers, crushed
Italian seasoning
garlic and herb seasoning
garlic salt (just a tiny bit for the salt)
cayenne pepper

Pre-heat oven to 375, line glass baking dish with foil.  I also spray it with cooking spray, mine tends to stick.

Mix the egg, ketchup and herbs together, add the meat then the crackers, mixing well in between.

Dump it in the pan, shape it, sprinkle a little extra garlic salt on top and put ketchup on it for good measure.  Cover it, and bake for 1 hour.  I added julienne potatoes on each side.  Yummy!!!!

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